Maeich1 · Dining HallsRaf Barcenes · Food service management
Maeich1 Dining Halls
A service terminal that validates each meal in seconds, plus an administrative system for reporting and valuation.
Fictitious data: people, ID numbers and amounts are for demonstration.
Challenge
Controlling food consumption per service and per person, handling authorized exceptions and having reliable information to report and value consumption.
Solution
A deployment of the MAEICH1 dining module: a service terminal for daily logging and an administrative system for configuration, reporting and valuation.
Features
- Consumption validation by ID document
- Control by service schedule
- Supervisor-authorized exceptions
- Ticket for each recorded meal
- Meal point of sale
- Reporting and consumption valuation
The platform
Fictitious data: people, ID numbers and amounts are for demonstration.
